International Carbonara Day

April 6, Sunday

International Carbonara Day
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International Carbonara Day is celebrated annually on April 6. It is dedicated to one of the most famous Italian dishes — pasta alla carbonara, a symbol of Roman culinary traditions.

History of the holiday
The holiday was established in 2017 at the initiative of Italian gastronomic organizations and pasta producers to promote authentic Italian cuisine and share the original carbonara recipe with the world.

What is carbonara
Classic carbonara pasta comes from the Lazio region, primarily from Rome. The traditional recipe includes:

* pasta, most often spaghetti or rigatoni
* guanciale, cured pork cheek
* eggs
* pecorino romano cheese
* black pepper

Cream is not added to authentic carbonara, although this variation is common outside Italy.

Goals and significance of the day
International Carbonara Day aims to:

* preserve and popularize the traditional recipe
* introduce people to Italian culinary culture
* unite pasta lovers worldwide
* support Italy’s gastronomic traditions

How the holiday is celebrated
On April 6, many countries host:

* cooking masterclasses
* themed dinners in restaurants
* promotions and special menus
* homemade carbonara cooking with family and friends
* recipe posts and photos of dishes on social media

Interesting facts about carbonara

* The name is associated with the word carbone — coal, possibly because the dish was popular among coal workers.
* The sauce is creamy thanks to eggs and cheese, not cream.
* Carbonara is among the most recognizable pastas in the world.
* In Italy, there are heated debates about acceptable ingredients and preparation methods.

Why carbonara is so popular
The secret of the dish’s success is that it:

* is made from simple ingredients
* has a rich flavor
* cooks quickly
* is suitable for both home cooking and restaurants

How to celebrate International Carbonara Day
Ideas for celebrating:

* cook carbonara using the classic recipe
* try different types of pasta
* host an Italian dinner at home
* visit a restaurant with Roman cuisine
* learn more about Italy’s gastronomic traditions

International Carbonara Day is a great opportunity to enjoy the taste of Italy and discover the history of one of the world’s most beloved dishes.
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International Carbonara Day in other years

International Carbonara Day in other countries

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