National Fettuccine Alfredo Day
February 7, Friday
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History of appearance
The dish was invented in 1914 in Rome by chef Alfredo di Lelio. Cooking for his wife, who had problems with her appetite after giving birth, he added a large amount of butter and cheese to create a hearty and soft dish. Over the years, the recipe became popular in the United States thanks to tourists and celebrities who visited Alfredo's restaurant
National Fettuccine Alfredo Day in other years
- 2021 February 7, Sunday
- 2022 February 7, Monday
- 2023 February 7, Tuesday
- 2024 February 7, Wednesday
- 2026 February 7, Saturday