National Half Shell Clam Day

March 19, Wednesday

National Clam on the Half Shell Day is an unofficial holiday celebrating shellfish that are served in half their shell, often as a delicacy. The day is celebrated on March 19 in the United States and is an opportunity to indulge in shellfish dishes such as oysters, mussels, scallops, or other types of clams served in their natural shell.

National Clam on the Half Shell Day is more of a culinary tradition than an official state event. However, it serves as a reminder of the importance of shellfish in the culinary arts and the ecosystems they inhabit. It is a great excuse for seafood lovers to enjoy the taste of fresh shellfish.

National Half Shell Clam Day – days left: 25. Create Countdown to Event

National Half Shell Clam Day in other years

2021 March 19, Friday
2022 March 19, Saturday
2023 March 19, Sunday
2024 March 19, Tuesday
2026 March 19, Thursday