National Ranch Dressing Day
March 10, Monday
What is ranch dressing?
Ranch dressing is a creamy sauce made from mayonnaise, buttermilk, herbs, and spices such as garlic, onion, dill, and parsley. Its unique flavor makes it versatile and suitable for many dishes.
History of the holiday
National Ranch Dressing Day was created to celebrate the popularity of this sauce in American cuisine. Although it's not an official holiday, it is widely celebrated on March 10, as it marks the day in 1954 when ranch dressing was first served in the United States. It was invented by Randy Jones, a former military trumpet player and owner of a ranch in California.
How to celebrate National Ranch Dressing Day?
Here are some popular ways to celebrate this day:
- Try different types of ranch dressing.
- Use ranch dressing as a topping for dishes like salads, pizza, or even fruits.
- Host parties or barbecues with snacks where ranch dressing is the main ingredient.
- Make homemade ranch dressing by experimenting with its ingredients.
Why celebrate National Ranch Dressing Day?
This day helps to celebrate the beloved sauce that is found on tables in restaurants, cafés, and at home. Ranch dressing is commonly used as a complement to salads, sandwiches, and as a dip for various snacks.
Although it's not an official holiday, it has become quite popular among those who can’t imagine their life without this sauce.