National Fried Rice Day

September 20, Saturday

National Fried Rice Day is an annual celebration dedicated to the popular dish loved in many countries around the world. Fried rice can be made with vegetables, meat, seafood, or eggs, and each recipe has its own unique characteristics and traditions. The holiday was created to allow food enthusiasts to experiment with different recipes, enjoy the taste of the dish, and share their culinary discoveries.

History of the holiday

Fried rice originated in Asia as a way to use leftover cooked rice by adding vegetables, meat, and spices. Over time, the dish became popular worldwide, and in the USA and other countries, there was a desire to dedicate a special day to it. National Fried Rice Day emerged as a way to recognize the diversity of rice-based dishes and encourage culinary experimentation.

Celebration traditions

On this day, people find various ways to enjoy fried rice:

* prepare different versions of fried rice at home, from classic to unique recipes;
* visit restaurants and cafés serving fried rice with original ingredients;
* share recipes, photos, and cooking videos on social media;
* organize cooking workshops and competitions focused on making fried rice.

Significance of the holiday

National Fried Rice Day emphasizes the joy of cooking and sharing food together. The holiday brings people together at the table, inspires creativity in the kitchen, and promotes Asian cuisine worldwide.

National Fried Rice Day – days left: 2. Create Countdown to Event

National Fried Rice Day in other years

2021 September 20, Monday
2022 September 20, Tuesday
2023 September 20, Wednesday
2024 September 20, Friday
2026 September 20, Sunday