Cream Tea Day
June 27, Friday
History and origin
The tradition of cream tea originated in the counties of Devon and Cornwall in the southwest of England. Scones – small sweet buns – became a popular addition to tea during the Victorian era. Cream Tea Day was established in the 2010s to support charitable causes and preserve cultural heritage.
When is it celebrated?
The date of the holiday varies, but Cream Tea Day usually takes place in June, when the season of fresh berries begins and pleasant summer weather encourages outdoor tea gatherings.
How is it celebrated?
Main features of the celebration include:
* Visiting cafés and tearooms that serve traditional cream teas
* Home tea parties with friends and family featuring scones with jam and cream
* Charity events, fundraising activities, and awareness campaigns
* Culinary workshops on baking the perfect scones and pairing them with tea
Why is it important?
Cream Tea Day not only celebrates a British tradition, but also brings people together, supports local producers, and encourages charitable initiatives.
Fun fact
There is an ongoing debate between residents of Devon and Cornwall about the correct order of spreading jam and cream on scones. People from Devon put the cream first, then jam, while Cornish tradition is the opposite.