National Crab Meat Day

March 9, Saturday

National Crab Day is celebrated annually on March 9 and is dedicated to one of the most popular seafood in the world — crab meat. This holiday is celebrated in the United States as an opportunity to enjoy the taste of this delicacy and appreciate its nutritional qualities.

Crab meat is valued for its delicate flavor, beneficial properties, and versatility in cooking. It is rich in protein, B vitamins, and also contains valuable micronutrients such as iodine, zinc, and copper. Due to its unique taste and texture, crab meat is often used in a variety of dishes, from simple appetizers to gourmet main courses.

National Crab Meat Day – days left: 80. Create Countdown to Event

National Crab Meat Day in other years

2021 March 9, Tuesday
2022 March 9, Wednesday
2023 March 9, Thursday
2025 March 9, Sunday