La Journée des aliments surgelés est célébrée le 6 mars aux États-Unis pour reconnaître la commodité et l'innovation des aliments surgelés, qui sont devenus un aliment de base dans l'alimentation moderne.
You acknowledge the removal of your account and all personal data associated with it. After confirmation, all data will be deleted without recovery options.
Ce site utilise des cookies. En continuant à utiliser ce site web, vous acceptez nos politiques concernant l'utilisation de cookies.
Restricts Google to use your personal data
By processing this request, you will restricts Google to use your personal data. Google will only show you non-personalized ads. Non-personalized ads are based on contextual information, such as the content of our website.