National Cheesecake Day
July 30, Wednesday
History of the holiday
The exact origin date of the holiday is unknown, but it became widely popular in the early 2000s thanks to bakeries, restaurants, and cafes that began using the day as an occasion for promotions, discounts, and culinary showcases.
Although it is an unofficial holiday, it is very popular in the United States and is gradually gaining recognition in other countries as well.
What is cheesecake
Cheesecake is a dessert that usually consists of two layers: a bottom layer (a crust made from cookies, shortcrust pastry, or cake) and a top layer — a creamy cheese filling. It can be baked or “no-bake.” Cheesecake is often decorated with berries, fruits, chocolate, or caramel.
How it is celebrated
Celebration includes:
* cheesecake tastings in cafes, bakeries, and restaurants
* cheesecake-making workshops
* sharing recipes and food blogs on social media
* special restaurant offers (such as a second slice for free)
* family gatherings with homemade baking
Interesting facts
* One of the most well-known brands that actively supports the holiday is The Cheesecake Factory, which organizes promotions and releases new flavors every year
* The roots of cheesecake go back to Ancient Greece, where a similar cheese pie was served to athletes at the Olympic Games
* Today, there are many variations of cheesecakes: New York-style, Japanese, chocolate, lemon, vegan, and even savory versions
Conclusion
National Cheesecake Day is not only a celebration for food lovers but also a great occasion to spend the day with family, experiment in the kitchen, and treat yourself to something delicious.